Paleo Brownies


2 TBS Coconut Oil

16oz Walnuts (or Almond Meal)

1 cage-free egg (vegan option: 1TBS flaxseed meal whisked with 3 TBS water)

1/2c. honey or agave nectar

1/2c. cocoa or carob powder

1 TBS Pure Vanilla Extract

1/2 tsp sea salt

1 tsp baking soda

2oz chocolate chips (optional; substitute with soy-, diary-free chips)

*Add 1+ TBS water if dry


Preheat oven to 325.  Grease 8×8 (smaller) dish with coconut oil.

Use food processor to pulse walnuts until smooth, butter-like.

In separate bowl, beat egg then add walnut puree, vanilla, honey & combine.

Add cocoa powder, salt, & baking soda then chocolate.

Pour into baking dish & bake for 30-40 minutes (until done in center).

*It’ll rise then fall in the center.  Cool 15 minutes before cut/eat.





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